Soup and Salads
Seasonal Soup of the Day 10
Creamy Clam Chowder* 12
Caprese Salad* 12
Marinated Fresh Mozzarella | Prosciutto | Heirloom Cherry Tomatoes | Basil | Balsamic Drizzle
Caesar* 11
Romaine | White Anchovies | Ciabatta Croutons
Roasted Beet, Quinoa and Kale Salad 16
Goat Cheese | Sliced Almonds | Balsamic Glaze
Add to any Salad: Chicken 12 | Steak 16 | Salmon 13 | Scallops 16 | Shrimp 16
Small Plates
Chef Tom’s Baked Stuffed Quahog 11
Drawn Butter
Blistered Shishito Peppers* 10
Finished with Flaked sea salt
Calamari 14
Peppers | Sesame Aioli | Peanut and Sweet Chili
Local Oysters on the Half Shell* (6) 18
Mignonette | House-Made Cocktail Sauce
Jumbo Shrimp Cocktail* (5) 18
House-Made Cocktail Sauce
Citrus and Dill Cured Salmon 14
Made in House. Thinly sliced. Red Onions | Capers | Sour Cream | Pernod Sauce | Bagel Toast
Tuna Tower 18
Avocado | Cucumber | Wakame | Sweet Sesame Vinaigrette | Wontons
Fried Artichokes 12
Pico de Gallo | Cilantro Lime Cream
Wings* 14
Chili Crisp, BBQ or Buffalo | Celery | Carrots | Ranch or Bleu Cheese
Sea
Fish Tacos (2) 20
Fried Haddock | Pico de Gallo | Cotija Cheese| Roasted Corn and Black Bean Relish | Jicama | Soft Corn Tortilla | Cilantro Lime Cream
Fish and Chips 28
Local Cod | French Fries | Cole Slaw
+ Sweet Potato Fries 2
Miso Glazed Salmon 29
Lightly Grilled with a Miso, Honey and Sake Glaze | Jasmine Rice and Fresh Vegetable
Barley Neck Clam Stew* 26
Local Littlenecks | Sausage | Tomato and White Wine Broth | Crusty Bread
Cod Picatta* 30
Oven Roasted filet | Lemon Caper | Tomatoes | Artichoke Hearts
Whipped Parmesan Potatoes
Linguine with Clam Sauce (Red or White) 30
Littleneck Clams | Sea Clams | Garlic and Herbs over Linguine
Land
Chicken Piccata 23
Lightly Coated and Sauteed | Artichokes | Tomato | Lemon Caper Butter Sauce | Whipped Parm Potatoes
Steak Frites 30
Lightly Seasoned Grilled Top Sirloin Steak | French Fries | Broccolini
Pineland Farms Braised Beef Short Rib* 28
Mashed Potato | Brussel Sprouts
Meatloaf Trilogy 20
Beef, Veal and Pork Grilled | Beef Demi | Mashed Potatoes | Broccolini
Wagyu Burger* 16
7X Beef (Superior to Wagyu) | Brioche Bun | Bacon | Cheddar | Sautéed Onions | French Fries
+ Sweet Potato Fries 2
Pizza
Hand Stretched to order and baked in our 600 degree oven with house-made San Marzano Tomato Sauce and Topped with Mozzarella and Fontina Cheeses. Gluten free 10” cauliflower crust available. $5 Less per Pizza
White Pizza 23
Garlic |Ricotta |Mozzarella and Parm cheese with Spicy Sausage
Short Rib Pizza 25
Braised Short Ribs | Caramelized Onions | Fresh Ricotta, Mozzarella & Romano
Vegetarian Pizza 22
Fresh Mushroom | Yellow peppers | Basil | Caramelized Onion | Tomato
Classic Cheese 20
Pepperoni 22
*Denotes items that may be prepared gluten-free.
