You can have beer and wine with your meal!
Scroll down for our beer and wine list.
Takeout and curbside pick-up offered Wednesday through Sunday. Place your order between 12:00 and 6:00 p.m. Take-out and curbside pick-up offered between 4:00 and 7:00 p.m. In an effort to support our service staff, we are adding a 20% gratuity to all orders. Thank you.
Caesar Salad: Romaine Lettuce | White Anchovies | Ciabatta Croutons 10
Fresh Fruit Panzanella: Chopped Heirloom Tomatoes | Cucumber | Onion | Assorted Stone Fruits | Fresh Mozzarella | Toasted Ciabatta | Balsamic Vinaigrette 14
Add to any salad; Chicken 10, Steak 11, Salmon 10, Scallops 13, Shrimp 13
New England Clam Chowder: Cup 8 | Bowl 10
Chef Peter’s Stuffed Quahog: Drawn Butter 6
Jumbo Shrimp Cocktail* (5): Cocktail Sauce 15
Crab Cakes: Premium Jumbo Lump Crab | Cajun Aioli | Mango Salsa 14
Lobster Arancini: Lemon Aioli 16
Chicken Wings: BBQ | Buffalo | Chili Crisp | served with Celery | Carrots | Ranch or Bleu Cheese 12
Crispy Fried Calamari: Banana Peppers | Marinara Sauce 14
Seared Scallops and Pork Belly:* Cauliflower-Parmesan Cream | Balsamic Glaze 14
Grilled 14 oz. Rib-Eye Fiorentina:* Shaved Parmesan | Truffle Oil | Whipped Potatoes | Green Beans 36
Veal and Pork Ragù: Veal and Pork Braised in a San Marzano Tomato Sauce | Touch of Cream Pappardelle | Shaved Parmesan 25
Asian Soba Noodle Salad: Glazed Boneless Chicken | Scallions | Orange Segments | Peanuts
Pan Roasted Cod Loin:* Honey-Roasted Fingerlings | Broccolini | Citrus Beurre Blanc 25
Miso Glazed Salmon:* Jasmine Rice | Garlic Green Beans 26
Fish Tacos (2): Fried Haddock | Roasted Corn and Black Bean Relish | Pico de Gallo | Cotija Cheese Jicama | Soft Corn Tortilla | Cilantro Lime Cream 15
Lobster Roll: Brioche Roll | Bibb Lettuce | French Fries 26
Wagyu Burger: Premium 7X Wagyu Beer | Grilled Brioche | Bacon | Cheddar | Sautéed Onions | French Fries 14 (Sweet Potato Fries additional 2)
Fish and Chips: Local Cod | French Fries | Cole Slaw
Lobster Risotto:* Creamy Risotto | Maine Lobster | Mascarpone | Asparagus 32
Braised Beef Short Ribs:* Whipped Potato | Glazed Carrots 28
Barley Neck Clam Stew: Local Littlenecks | Garlic | Sausage Tomato and White Wine Broth | Crusty Bread 26
Flourless Chocolate Torte: Finished with Ganache Topping and Fresh Whipped cream
Key Lime Pie: Baked in a Buttery Graham Crust and Topped with Fresh Whipped Cream
Consuming raw or undercooked animal foods increases your risk of a food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Wine & Beer
Whites: Chardonnay, St Francis $15 | Chardonnay, Ferrari Carrano $20 | Freemark Abbey, Sauvignon Blanc $25 | Pinot Grigio, Dipiniti $15
Reds: Cabernet Sauvignon, Cannonball $20 | Cabernet Sauvignon, Burgess $30 | Pinot Noir, Straight Shooter $20 | Shiraz, Tyrrell $22
Ballast Point Sculpin $5 | Cape Cod Red $5 | Hog Island Day Sailor $5 | White Claw Hard Seltzer; Raspberry or Black Cherry $4 | Fishers Island Hard Lemonade $5